Smoked Salmon & Scrambled Eggs with Mushrooms and Kale on Rye Bread

Today we fancied a 'reset breakfast' to kick start our healthy eating again as we had overindulged a little in Cornwall, and this seemed like the perfect way! What is your go-to 'reset breakfast'? For the little one we omitted the smoked salmon, and didn't add any salt to the eggs. Ingredients (serves 2 and … Continue reading Smoked Salmon & Scrambled Eggs with Mushrooms and Kale on Rye Bread