Smoked Salmon & Scrambled Eggs with Mushrooms and Kale on Rye Bread

Today we fancied a 'reset breakfast' to kick start our healthy eating again as we had overindulged a little in Cornwall, and this seemed like the perfect way! What is your go-to 'reset breakfast'? For the little one we omitted the smoked salmon, and didn't add any salt to the eggs. Ingredients (serves 2 and … Continue reading Smoked Salmon & Scrambled Eggs with Mushrooms and Kale on Rye Bread

Omelette, Kale, Green Peppers and Hot Buttery Rye Bread

Omelette, kale, green peppers and Rye Bread toast. I found out today that my baby loves kale! I was quite surprised, but he loves anything green. His absolute favourite food appears to be broccoli. I wonder how long this will last 🤔. This yummy breakfast went down a treat this morning, and it’s a great … Continue reading Omelette, Kale, Green Peppers and Hot Buttery Rye Bread

Scrambled Egg, Avocado, Kale and Tomato on Sourdough Bread

  I love Sundays. The slow, lazy day where nothing is open until 11.00am is perfect for time spent in the kitchen, and as my son wakes me up at 5.15am (precisely) every morning, it gives me plenty of time to cook a yummy breakfast to fuel the day. The weather is outstanding in London … Continue reading Scrambled Egg, Avocado, Kale and Tomato on Sourdough Bread